Wild Rice Soup
Split Pea With Ham
Chicken Corn Chowder
Lobster Bisque*
French Onion
Black Bean Soup
Cream of Asparagus
Cream of Chicken
Cream of Potato
Baked Potato
Country Corn Chowder
Lentil Soup
Carrot Ginger
Tuscan Bean Soup
Italian Sausage Soup
Butternut Squash Bisque
New England Clam Chowder
Manhattan Fish Chowder
8 Bean Soup
Tomato Basil Parmesan
Vichyssoise (chilled)
Gazpacho (chilled)
Chicken Noodle
Chicken & Rice
Curried Chicken
Sweet Potato Bisque
Bleu Cheese & Potato
Fresh Pea
Summer Tomato

House salad
Garden Salad
Caesar Salad
Spinach Salad
Martha’s Vineyard

 

Entrees $12
Entrees include coffee & Tea, Rolls, & Chefs Choice Side Dishes

 

Reuben Sandwich
with thinly shaved corned beef, pastrami, or smoked turkey, Swiss cheese, Housemade 1000 Island dressing and sauerkraut

New Orleans Muffaletta
Traditional Stuffed sandwich with honey ham, Genoa salami, mozzarella cheese and an olive & sweet pepper relish

Tuna, Chicken, or Salmon Salad
Served on your choice of mixed baby greens or as a sandwich, on whole wheat berry, sourdough, or rye bread

Club Salad
Smoked turkey breast, sweet honey ham, crisp bacon, roma tomatoes, garlic croutons and sliced cucumber on mixed greens tossed with house made ranch dressing

Spinach Salad
Fresh baby spinach topped with crisp smoked bacon, hard boiled egg, garlic croutons, sliced mushrooms and red onions & served with hot bacon dressing

Chicken Parmesan Melt
Foccacia breaded chicken breast sautéed with a tomato basil sauce and served open-faced on garlic toast with melted mozzarella cheese

Tuna Melt
Traditional tuna salad made with red onions & chopped dill pickle on toasted whole wheat berry bread with Swiss cheese

Beef or Chicken Pot Pie
Slow cooked stew, baked in a flaky puff pastry crust

Chicken or Shrimp Caesar
Crisp romaine lettuce, shaved parmesan cheese, garlic croutons, roma tomatoes and housemade Caesar dressing with your choice of grilled chicken or shrimp skewer

 

Quiche Lorraine
Tender asparagus and crisp applewood smoked bacon with Swiss cheese baked in a rich egg custard

Shepherds Pie
Rich beef stew baked with a topping of cheddar mashed potatoes and crisp fried onions

Soup in Bread Bowl
Your choice of soup served in a sourdough boule

Asian Chicken Salad
Teriyaki grilled chicken breast, mandarin oranges, julienned jicama, crisp Chinese noodles and red pepper atop a bed of mixed greens tossed in a Thai peanut dressing

Coconut Shrimp
Fresh gulf shrimp coated in toasted coconut and served with a pineapple coulis

Garlic Rosemary Chicken
Chicken breast rubbed with fresh rosemary, thyme and roasted garlic and sauteed

Spanish Chicken
Chicken breast rubbed with coriander & achiote and grilled, served with fresh tomato & roasted poblano salsa

Potato & Ricotta Gnocchi
Served in a white wine, garlic, tomato, & fresh basil sauce

Chicken Salad Croissant
Rotisserie chicken shredded with sun-dried tomatoes, green bell peppers, and red onion served on a flaky croissant with leaf lettuce and roma tomatoes

Hot Chicken Salad
A Women’s City Club favorite!  Chicken casserole with mushrooms, celery and sherry, topped with crunchy potato crust

Chicken Cobb Salad
Diced chicken breast, applewood smoked bacon, avocado, roma tomatoes, hard boiled egg, bleu cheese & garlic croutons atop a bed of mixed greens with house made ranch dressing

 

Curried Chicken Salad
Shredded chicken breast with fresh pineapple, grapes and bell peppers in a light curry dressing

Southwestern Chicken Salad
Chile & cumin rubbed chicken breast, grilled and sliced, with avocado, tomatoes & fried tortilla strips over mixed greens with salsa ranch

Spring Salad
Mixed baby lettuces with poppyseed dressing, sliced strawberries, toasted almonds, bleu cheese and red onions

Martha’s Vineyard
Mixed baby lettuces tossed with maple raspberry vinaigrette, toasted pecans or pinenuts, bleu cheese and red onions

Poached Salmon
Atlantic salmon poached on court bouillon and served with crisp potato pancakes & dill crème fraiche

Lasagna Bolognese
Fresh pasta sheets layered with Italian sausage, ricotta & mozzarella cheeses and house made tomato basil sauce

Vegetable Alfredo Lasagna
Fresh pasta sheets layered with zucchini, roasted red peppers, caramelized onions, baby spinach and roasted garlic with a parmesan cream sauce

Ultimate Grilled Cheese
Cheddar, Mozzarella, Goat Cheese & cream cheese together on toasted sourdough bread

Mozzarella Caprese
Heirloom tomatoes (seasonal), layered with fresh basil & mozzarella over mixed baby lettuces with a drizzle of balsamic vinaigrette

Gourmet Grilled Cheese
fresh mozzarella, tomatoes, and basil together on toasted sourdough bread

Turkey Club
Smoked turkey breast, honey ham, and crisp bacon with leaf lettuce, tomatoes and mayonnaise on toasted English muffin bread

 

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